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Sodium Saccharin

Accuracy of the composition of Sodium Saccharin, which we offer, is matchless. We are a dependable Supplier and Exporter of Sodium Saccharin.

Definition : Saccharin[2] is an artificial sweetener. The basic substance, benzoic sulfinide, has effectively no food energy and is much sweeter than sucrose, but has an unpleasant bitter or metallic aftertaste, especially at high concentrations. In countries where saccharin is allowed as a food additive, it is used to sweeten products such as drinks, candies, medicines, and toothpaste.

  • CAS No. : 81-07-2
  • Molecular Formula : C7H5NO3S
  • Packing & Loading : 25KG Paper Kraft w/ PE Liner / 22MT


Type Standard
Identification Complies of BP98
Characters A white Crystalline powder of colorless crystals
Appearance of solution The solution is clear and colorless
Melting point of isolated saccharin 226 - 230 degree C
Acidity or alkalinity 4.5 - 5.5 ml
0- and p-Toluunesulphonamide <10 ppm of each
Heavy metals <20 ppm
Water Not more than 15.0% w/w
Assay 99 - 101%
Mesh size 8 - 16 mesh